Harmony Plains Farm

Our Story

Often people are surprised that we started a farm. After all, we both did not come from a farming family or community & although we are not "city people" we aren't necessarily "farmers". So why start a farm? It comes down to our core beliefs: Invest in the United States of America’s economy. What better way than to start producing our own food. Local production of food, and all goods, is key to the economy's stability across the nation. Ten states produce over 50% of all U.S. foods. The pandemic has shown us that we need to be able to support ourselves on a local level. Let’s change the world, by that, I mean our food. Or maybe both? Studies consistently show that common American foods (many of which are banned in other countries, but often approved for consumption by the USDA), and even our water, are littered with increased levels of harmful chemicals and have less nutrition when compared to heritage-type foods. So what do we do? We focus on species of foods that thrive in our local environment, are a sustainable solutions to food production (create more food with less input), and have a negative carbon impact. Since these species are better suited for the environment they are produced in, they require less chemical treatment plus have extra nutrition & health benefits. We want to change our health, your health, the economy; we want to make an IMPACT! We love what we do. Being outside, soaking up the sun, getting exercise, spending time with people we care about.